HOLIDAY EDITION: EDIBLE WORKSHOPS
Treat yourself to the gift of DIY urban agriculture knowledge and know-how this holiday season with one, or both, of our featured workshops on growing edibles in urban spaces.
Try something new, thumb fun and unusual this holiday season with our informative workshops teaching how to producing edibles in your own home, office or chosen space.
As group-based workshops, everyone experiences the learning process together – exchanging knowledge, sharing experience, and generating life-lasting DIY skills to put to use and share with others. On top of that, you get some delectable edibles.
Both workshops (details below) are great for any interested group – from friends, to family, students or colleagues wanting to design an urban office garden together and share in the knowledge, process and tasty edibles available to spice up lunch.
Learn how to grow your own edible in this two-hour workshop teaching you everything you need to know about growing your own supply of oyster mushrooms using re-purposed coffee grounds. After the workshop, your first batch is started and the skills, knowledge and materials are yours. For pre-formed groups of 8 – 15 people, workshops are hosted at a location of your choice for €30 per person, including materials.
Edible Landscape Workshop
This two-hour workshop will teach you how to design an indoor urban garden landscape, where you can grow all sorts of edibles, such as ricola, basil and tomatoes. While skills, knowledge and know-how is increased through a process of group-based learning, it might be fun to continue sharing what you learned with your group after the workshop, combining efforts to sustain an edible urban landscape together. But how you use what you learn and grow is completely up to you. For pre-formed groups of 8 – 15 people, workshops are hosted at a location of your choice for €30 per person, including materials.
DETAILS FOR BOTH WORKSHOPS
- Groups of 8 – 15 people (pre-formed)
- Workshop hosted at location of your choice
- At date and time of group’s convenience
- €30 per person, including materials
For more information and registration, please contact anke(at)farmingthecity.net.
Posted on 03 December 2013 and filed under Projects